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Two weeks later, while the guards weren’t watching, Churchill scaled the prison fence in the dead of night, made a break for freedom, and safely navigate the 300-mile journey through enemy territory to reach Portuguese East Africa (now Mozambique).
It’s unknown exactly when this classic cocktail was conceived. That said, it’s widely believed that the original versions of the sours were created in the 1700s as a means to fight off scurvy among British sailors during their long sea voyages.
The first printed recipe of whiskey sours appeared in the famed Jerry Thomas Bartenders Guide, circa 1862.